![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoXKi98kepk9ZmxSb0UozNX3wuF3qlUr1YxLdUr-L2EgxsIb_pKZCRWzQ2utVrzE0tbLfcgRaogWGhYef8SawKEh35gyskESeaA5bXunFkQwLMSpO_PqbKcIn_KlhWpibvUBMiMG333rA/s400/Gerbeaud+Cake.jpg)
My flatmate Szilvia went home to Budapest for the weekend and came back with a treat her mum had made. This traditional Hungarian dessert tastes as good as it looks - with rich flavours of walnut and jam. Even the jam used was homemade. Hopefully I can convince Szilvia to get the recipe from her mum.
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